IBY Foods

DELI SALTY CAKE – IBY ORIGINAL

Ingredients

Ingredients:

2 tablespoons linseed

9 tablespoons water

1 cup BRAZIL NUTS DRINK ORIGINAL – IBYFOODS

4 fl oz of olive oil or canola oil

1 cup of rice flour

1 tablespoons cornstarch

1 teaspoon salt

1 tablespoons baking powder

 

Filling Ingredients

1 carrot

1 can of green corn, drained

1 chopped leek stalk

Salt, pepper, and oregano to taste

Method of preparation

Preparation:

Preheat the oven to 350°F.

Grease and flour the cake pan.

Allow the linseed to soak at the cold water for 15 minutes. Then strain this mixture to use the gel formed.

In a bowl, combine the filling ingredients and set aside.

Beat the batter ingredients in a Blender.

Put the baking powder last and just pulse. Pour the batter over the filling and mix well.

Take to a pre-heated oven at 350°F for 40 minutes.

 

ILLUSTRATIVE PICTURE

More recipes